I am a highly experience customer service representative with over 7 years of experience in the restaurant and hospitality industry, more then 3 years of which are management experience. Not only am I detail-oriented and able to learn quickly and work efficiently, but am rooted by a strong work ethic in both team and individual settings. My communication skills are very diverse and include fluency in three different languages.
Serving customers quality raw, organic foods and fresh house made juices in a fast paced, formal setting
Understanding and communicating this particular type of cuisine for returning and first-time customers
Responsible for daily monetary balancing and all closing duties Ensuring all staff members work efficiently and all products served meet the high standards held