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mahmoud ramadan

Supervisor cost control

35 years old
Giza (12816) Egypt
Employed Open to opportunities
A simple man looking for progress and continuity in achieving success.
Resume created on DoYouBuzz
  • To carry out the operations of receiving and standardizing the items purchased and depositing the company's stores and recording them within the warehouse balances and informing those responsible for any irregularities or excesses, either in specifications or quantities.
  • Allocation of spaces and storage spaces with authorities that correspond to the characteristics of the items and the nature of their components in terms of ventilation - humidity - heat - sunlight etc.
  • Follow up the balances of the stores periodically and clarify the withdrawal rates and their compatibility with the storage limits allowed
  • Follow up of stagnant, damaged and obsolete items in a dedicated list containing descriptions of these items, their quantities, their quality, the date of their existence in the warehouse, informing the units responsible for their disposal and making the necessary decisions regarding each.
  • Take stock security precautions against theft, fire, damage, obsolescence, etc.
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  • Preparation of the competent receiving committee, and receiving the items according to the purchase order.
  • The required quantities shall be checked and the date of production and the date of Expire shall be confirmed. .
  • the items must be in good condition
  • preparing the invoice and the reports of daily Receiving
  • preparing the reports of missing Items after finishing the Daily receiving
  • Reviewing the offer price of suppliers and matches it with Purchase order
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Accountant

El Tawhid And El nour
February 2013 to December 2013
Cairo
Egypt
  • Auditor and Senior ِAccountant
  • Daily reports and analysis
  • Customer services
  • Follow up the customer until solving their problems
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  • Inventory, tabulation and distribution of the types of costs that have actually arisen and which will arise (or planning or normative costs) over a given period, identify the causes of production distortions of production factors and provide the necessary information to decision makers and decision makers,

    Measure the cost of production.
    Directing administrative decisions.
  • Determine the costs of all operations or products of the establishment or company in all aspects of costs, whether directly or indirectly, so that the process of pricing products or tenders by the company and determine the profit expected to be obtained through periodic follow-up of financial operations and detail events in detailed reports and follow-up Permanently with direct manager
  • Follow up stores and storekeepers and work daily reports
  • Follow-up receiving and follow-up reports and daily analyzes
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Specialty Financial institutions

Technological College of beni suef university

2006 to 2008

English courses

Ministry Of Defense language Institute

Polish language

egyptian polish friendship society

  • Hospitality Management
    Advanced
  • Food & Beverage
    Advanced
  • Hotel Management
    Intermediate
  • Pre-opening
    Advanced
  • Daily Receiving Report
    Expert
  • decision maker
    Advanced
  • Making Reports
    Advanced
  • Prepare Daily And Monthly Analyzes
    Advanced
  • Helping and support to all customer
    Advanced
  • Contacting Skills
    Advanced
  • Data Entry
    Advanced
  • Separation And Pre-opening
    Advanced
  • Budgets
    Good
  • Allocation
    Advanced
  • HACCB System
    Advanced
  • Measure the cost of production
    Advanced
  • provide the necessary information to decision makers and decision makers
    Expert
  • Microsoft Office
    Advanced
  • Creative Solutions
    Expert
  • Directing administrative decisions
    Advanced
  • travel
  • study Languages
  • reading
  • trying to be updated of information about new financial systems